I made some dragon noodles for early dinner, but my limes, almost no juice came out when I squeezed them! Also we do not have green onions, and I never use the cilantro, so they lacked a green fresh vividness. Also they were so hot I could barely eat them. But what a lovely flavor.
"Thank you for cleaning up," I told Ming.
"Thank you for making dinner!" he said.
"Thank you for helping!" I said. "It's easy when you help me." He chopped some garlic for me, among other things.
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